&noscript=1 />
Recipes

Amal Wakim’s 15 Minute Sticky Pork Stir Fry

Cook time 15 minutes

Serves 4 people
Share

Ingredients

  • •
    500g Lean pork mince
  • •
    15 Wonton wrappers, cut into strips
  • •
    2 Baby bok choy, halved
  • •
    150g Chinese broccoli, chopped
  • •
    3 Garlic cloves, finely chopped
  • •
    1 Teaspoon ginger, grated

Sauce

  • •
    3½ Tablespoons soy sauce
  • •
    1 Tablespoon dark soy sauce
  • •
    1 Tablespoon oyster sauce
  • •
    1 Tablespoon honey
  • •
    2 Teaspoons cornflour
  • •
    6 Tablespoons water
  • •
    1 Teaspoon sesame oil

To Finish

  • •
    Chilli oil (optional)
  • •
    Sesame seeds
  • •
    Spring onion

Method

  1. 1.
    Mix sauce ingredients together and set aside
  2. 2.
    Cook pork mince on high heat until browned
  3. 3.
    Add garlic, ginger and spring onion whites, cook 30 seconds
  4. 4.
    Add chinese broccoli + bok choy, cook 1-2 minutes
  5. 5.
    Slice wonton wrappers into strips and boil for 1-2 minutes, then drain
  6. 6.
    Add wonton noodles, toss
  7. 7.
    Pour in sauce and cook until thick and glossy
  8. 8.
    Finish with sesame oil, chilli oil and garnis