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Recipe Finder
Hints & Guides
The Christmas Guide
Cooking Instructions
How to Videos
Storage Tips
Ham Tips & Tricks
Nutrition Facts
News
Buying Australian
The PorkMark Explained
Country of Origin Labelling
Contact
Contact Us
Newsletter Sign-up
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Cook time
Any
Less than 30 minutes
More than 30 minutes
Prep time
Any
Less than 30 minutes
More than 30 minutes
Cook method
BBQ
No-Cook
Oven Baked
Pan Fry
Roast
Slow Cooking
Stir Fry
Stove Top
Cut Type
Belly
Chops and cutlets
Christmas Ham
Deli Goods
Fillet
Larger Cuts
Leg
Mince
Ribs
Sausages
Shoulder
Steak
Strips / Diced
Collections
30 minute meals
6-2-2 pork steaks
Bacon and ham lovin'
Chinese New Year
Christmas essentials
Crackling time
Crowd pleasers
Great for kids
Healthy recipes
Lunchtime Hero's
Pork belly brilliance
Quickies
Sarah Tiong's recipes
Versatile recipes
Winter warmers
Worth it
30m
Pea & ham soup
2h 30m
Chunky ham & vegetable broth
1h 10m
Pineapple & Honey Glazed Ham
1h 15m
Cherry, Mustard & Balsamic Glazed Leg of Ham
1h 10m
Marmalade & maple glazed ham
1h 15m
Redcurrant, spice & balsamic glazed ham
60m
Baked ham with plum and pomegranate glaze
2h
Brandied hazelnut and peach glazed ham
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